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Mariscos Shrimp Cocktail
or Campechana Camarones
al Mojo de Ajo Halibut, prawns and chicken sauteed in wine then topped with mozzarella cheese and baked. Served with rice and flour or corn tortillas. 15.95 Arroz con Camarones Prawns sauteed with mushrooms and crisp vegetables in a unique sauce and served over a bed of rice and melted cheese. Served with tortillas. 15.95 Camarones Vallarta Prawns sauteed in butter, garlic and white wine with mushrooms onions, and green peppers, served on a bed of rice and finish-baked in Monterey Jack cheese. Served with tortillas. 15.95 Chimichanga del Mar A delicious mixture of shrimp, crab, scallops, sauteed onions, tomatoes, cilantro, and mushrooms mildly seasoned. Nestled around a crisp fried rolled tortilla smothered with a secret sauce, served with sour cream and guacamole. 15.95 Camarones
a la Diabla Sauteed prawns with vegetables in a spicy sauce. Served with tortillas. 15.95 Camarones Cabo Blanco Shrimp and scallops sauteed in butter with carrots, mushrooms & onions. Smothered with a sour cream sauce. 15.95 Camarones Apretalados Prawns wrapped with bacon and crab, served with green peppers, onions, mushrooms and topped with Monterey Jack cheese. 15.95 Fajitas Mixtas Prawns and grilled Halibut sauteed with Mexican spices delivered with a delicious mixture of vegetables over a sizzling plate, served with sour cream & guacamole. 18.95 Burro Acapulco |